- (2) Pork Boneless Chops
- Lawry's Salt
- *IMPORTANT* Thaw out your pork chops.
- Preheat grill to 350 or medium to low heat. This may take 5-10 minutes, depending on your grill.
- Season both sides of your chops with Lawry's and carefully put on grill.
- Flip chops once the internal temp reaches about 100.
- Take chops off of grill once the internal temp of meat reaches 140.
- Let the chops sit for 5 minutes before serving and enjoying!